Get your Grill on this Labor Day!

Have you ever thought to grill your Home Run Inn frozen pizza? Well, you CAN! Make your Labor Day weekend easy and cheesy with these fan-favorite grilling recipes.
This Labor Day weekend you can join in on the fun and be outside grilling your family’s favorite pizza instead of sitting in the kitchen.  Try one of these recipes to top your grilled frozen pizza:

BLT Bacon’ Me Crazy pizza

Ingredients:

½ cup mayonnaise

2 cups of chopped lettuce

¾ cup diced tomatoes

8 bacon slices (cooked and crumbled)

1 tbsp. shredded parmesan

Directions:

-Begin with Classic Cheese Home Run Inn pizza

-Grill pizza at 400 degrees for 22-26 minutes (rotate pizza halfway through time)

-Remove from grill and allow to cool for 10 minutes

-Spread mayonnaise on the cooled pizza

-Top the pizza with lettuce, diced tomatoes, and crumbled bacon.

-Finish off the pizza by sprinkling shredded parmesan cheese on top.

ENJOY!

Hawaiian Pineapple Pizza

Ingredients:

1 fresh pineapple (diced)

1 thinly sliced red pepper

1 thinly sliced green pepper

1/3 cup of fresh mushrooms

Directions:

-Begin with Classic Cheese Home Run Inn pizza

-Top pizza with six to ten pineapple chunks, red peppers, green peppers and mushrooms.

-Grill pizza at 400 degrees for 22-26 minutes (rotate pizza halfway through time)

-Take pizza off the grill and allow to cool.

ALOHA!

If you prefer grilling a Home Run Inn pizza san toppings, then visit our Grilling website: http://bit.ly/1tghVzA for full instructions for your favorite variety.  

You can also visit our recipes page for more delicious pizza recipes to try all year long: http://bit.ly/1yFSfxD

Happy Labor Day weekend everyone!